In honor of having my kitchen back (and the fact that we are having company) I'm cooking today! Ok...so I'm using the crockpot for the main part...but I still have to cook later. So here's what's on tap for this week.
1- French Dip Sandwiches, homemade potato wedges, salad, and pineapple.
2- Pork Tacos (because I anticipate a lot of leftover meat tonight)
3- Taco Soup (Yes...I know another "taco" dish. But when you have somewhere around 5 guys coming for supper, you need an easy, yet yummy, dish! Plus I can make it Gluten Free for my sister in law!)
4- Homemade Pizza (well, that's what my family gets. I got a girls night out planned)
5- Probably more homemade pizza (because I always have enough dough for 2 nights)
I'm also cooking for Easter for the Nadreau family this year. We're gonna do Pork Roast with an orange sauce (because I got some great ideas from friends that I'm dying to try out!), Asparagus, deviled eggs, mashed potatoes. Plus an "appetizer" tray full of cheese, olives, pickles, and meats. I am debating on attempting a King Cake for Dessert...but we'll just have to wait and see.
Well, I'm ever so close to having my house put back together and picture worthy. So I should get back to it. I did promise pictures.
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